YOUR BUSINESS AUTHORITY
Springfield, MO
A ribbon-cutting event marks the ceremonial opening of the 251 Champagne Blvd. facility.
The submission by Branco came after the city pushed back the deadline for bids twice.
Ray Leonard Marple admits to stealing from a trust fund under his control.
Bontiea and Tom Goss additionally are ordered to pay nearly $4.4 million.
The commission approves 31 awards for small businesses.
Statehouse columnist Phill Brooks reflects on the history of speakers in the state House.
Vote on jail diversion program is scheduled.
Downtown problems partly a product of perception, officials say.
Wesley Young starts in the role next month.
The utility's president and CEO expects to exit the role early next year.
In a report to City Council, Director Taj Suleyman says his office plans to change its name to the Office of Belonging and Intercultural Development.
As federal government touts potential economic benefits, U.S. Chamber of Commerce vows to file suit.
Springfield’s governing body expands co-responder effort and mulls reinstating jail diversion program.
Brock Rowe offers eight ideas for addressing dangerous property in the city.
Read the profiles of this year's honorees.
Read profiles of this year's honorees.
They said it. We're reporting it. Thirteen forecasts lead the way into the new year.
Reflecting on 2023, the SBJ newsroom ranked the Top 10 stories that impacted regional business.
Join us on the third Tuesday of each month for a live interview with one of 12 local professionals handpicked by our editorial team.
SBJ economic survey data inform long-term planning.
April 7 was the official opening day for Mexican-Italian fusion restaurant Show Me Chuy after a soft launch that started March 31; marketing agency AdZen debuted; and the Almighty Sando Shop opened a brick-and-mortar space.