YOUR BUSINESS AUTHORITY
Springfield, MO
YOUR BUSINESS AUTHORITY
Springfield, MO
Two eateries by Chicken Salad Chick are targeted for the Queen City.
SBJ analyzes economic survey data results.
Revival 98 opened a dispensary; the 101st store for Andy’s Frozen Custard Inc. debuted; and Collectomaniacs card shop consolidated two stores in a move.
Mount Vernon-based company plans to open coffee shop Monday.
A husband and wife added to their business portfolio; Valley Mountain Meat LLC made its retail debut; and clothing retailer Aerie opened a store at Battlefield Mall.
The eatery is located at the focal point of Johnny Morris’ development.
Storming Crab offers Cajun food on the east side of the shopping center.
In Springfield Business Journal’s summer project report, 19 active construction jobs represent more than $340 million in investments and over 2 million square feet of new construction, additions and renovations.
The company's second brewery is slated to open in fall 2022.
Nixa gained a new yoga studio; Bass Pro Shops opened a remodeled Hollister hotel; and Crosstown Barbecue added a food truck.
The opening marks the 101st store for the Springfield-based company.
Search warrants resulted in 14 arrests yesterday in connection with a racketeering conspiracy to hire undocumented workers.
Owners purchase Springtown Coffee Co.
Valley Mountain Quality Meats occupies a former Family Pharmacy store.
Columnist Rusty Worley: "It may be the most stressful time to be an independent retailer or restaurateur since the suburban flight of the 1980s."
Two new restaurateurs and one bar owner share their stories.
Battlefield’s first craft brewery, Wire Road Brewing Co., is coming to fruition in time for a November opening.
Aug. 4 was opening day for Legacy Bank & Trust Co.’s $8 million new corporate headquarters; a new Marshfield restaurant debuted; and a husband and wife took the plunge into food truck ownership.
For 22 years, Springfield Business Journal has honored women for their professional and civic accomplishments and contributions.
Creativity propels Tortilleria Perches during the pandemic.
With two new buildings under construction – a 144,000-square-foot preengineered metal building and an 8,000-square-foot office building – remanufacturing company SRC Holdings Corp. is expanding its Logistics division.
University of Arkansas buys school in Kansas
KC-area restaurant to close after 50 years
GOP operative with ties to Springfield charged in federal indictment
BKD’s new CEO eyes expansion targets
STL County judge loses law license
Council considers issues of crime, staffing
Washington University's endowment pool generates record return
Jared Rasmussen, Office Leader for Springfield and Joplin with the engineering firm Olsson, explains the vision of the Renew Jordan Creek Project. He says the city's investment demonstrates it's commitment to the community.
Both Jeramey and Julia Henson talk about their experience in PDR (paintless dent repair), and elaborate on the need for efficient time management. Sometimes you need to know when to move on to the next project. Jeramey and Julia Henson are co-owners of the HM Dentworks Academy with Chris McWhirter.
Jessica Oliva, owner of Pickles and Buns food truck and co-owner of Tinga Tacos, says not to assume you know everything. She says her time in the industry has taught her that she always has more to learn.
Sandra Smart, a technology and commercialization specialist, explains what entrepreneurs should know about starting the customer discovery phase for launching your great tech business idea. Smart works with tech entrepreneurs and startups and hosts training workshops through the Missouri SBDC at Missouri State University's efactory.
Hollie Elliot describes the trends she sees in small towns after the 2020 COVID-19 pandemic. She says that people see opportunity in these rural places they might not have seen before. Elliott is the Executive Director of the Dallas County Economic Development Group.
Sean Thouvenot, vice president of Branco Enterprises, gives an overview of what the process looks like once you have decided to invest in a new building. This video is sponsored by Branco Enterprises.
Caleb Scott, owner and coach for Queen City Insane Asylum semi-professional football team, talks about team cohesion. He says that despite the fact he may not look the part of a coach, the men look past it to see how they can work together.
Barak Hill, a professional musician living in the Springfield area, recounts when he first realized he could take his music career seriously. He recounts his journey to the point when he realized his passion could do more than pay for itself.
Rachel Barks walks through her experience as an interior designer and a basic understanding of what she considers when looking at an interior space. Barks currently owns Artistree Pottery, a business she started in 2020 after a career in interior design.
Jim and Debbie Meinsen, co-owners of TCI Graphics, offer the Bible as a part of our booked series. The Meinsens discuss how they feel the Bible impacts their perspective on their day to day operations.