Springfield, MO

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The latest portion of a yearslong revitalization effort in Branson for its high-profile West 76 Country Boulevard is back in motion after a pause since 2020.

A late summer 2022 opening is targeted at Kansas Expressway and Interstate 44.

The projects involve a development group and investor consortium.

Columnist Bennet Bodenstein reviews four selections for the Jewish holiday.

Beyond Bliss Desserts and More opened on C-Street; Comic Force added a location in Springfield; and The Social launched in Marshfield.

Economist predicts response to invasion could hurt small businesses.

Columnist Bennet Bodenstein tries seven samples of the sparkling wine variety.

Dunkin’ will soon have a second Springfield location with the opening of a restaurant in Old Town Shopping Center.

Advertising Plus acquired Yates Promotions; the third Scooter’s Coffee franchise store in the Springfield area opened; and The Hive opened in Willard.

The current Sonic Drive-In on West Sunshine Street soon will be supplanted by an updated restaurant just blocks away on the onetime site of Perkins Restaurant & Bakery.

St. Louis-based Major Brands focuses on new territories for the locally produced spirit.

Since its 1999 debut, the awards program has honored individuals under the age of 40 for their professional and civic work.

Existing ownership partners with Good Spirits & Co. and Fried Design Co.

Columnist Bennet Bodenstein tries four beverages of the variety as the season changes.

 As one of the main gateways into the city of Springfield, the intersection of Glenstone Avenue and Kearney Street once left something to be desired.

Beyond Bliss marks a first-time restaurant venture for Chainey family.

Springfield’s second 7 Brew Coffee shop appeared quite suddenly in mid-February at 1455 W. Battlefield Road, a site formerly occupied by an Assemblies of God Credit Union branch that was demolished to make way for the new building.

Columnist Bennet Bodenstein tries three dry beverages from the region.

Hot Fire Pie opened in mid-2020.

The restaurant's last day in business is March 6.

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